Striking pale pink colour with bright highlights. Good aromatic intensity, where the Garnacha varietal appears, accompanied by red fruit and citrus touches. Freshness and subtlety on the palate. Slightly bitter and saline finish. Recommended with cold appetizers, fish and white meats. Because of its freshness, it will always go well with spicy food and Japanese-influenced cuisine. Serving temperature: 9°C.
Red in color with blue touches, middle layer. Great scented intensity, where peach, red fruit and fruit salad yogurt appear. Fresh entry into the mouth, followed by a fruit festival. Milky notes aftertaste.
Good pairing with salads, fish, chicken or turkey meat. Due to its youth and freshness, it pairs nicely with any summer snack. It is recommended to be served at a temperature of 12ºC.
2024
